Sala Thai BK Menu (Update 2025)

Deep-fried, wrapped spring roll skin, stuffed with bean threads and assorted vegetables, served with plum sauce.

Grilled chicken fillet, marinated in special sauce, skewered on bamboo stick, served with peanut sauce and cucumber salad.

Deep-fried bean curd, served with crushed peanut plum sauce.

Golden deep-fried chicken wings in special spicy seasoning, served plum sauce.

Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut plum sauce.

Deep-fried minced fish, string bean with thai curry, served with crushed peanut cucumber sauce.

Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.

Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.

Thai pastry. Pastry stuffed with chicken, potatoes, and onions.

Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves, tomatoes, bell pepper and chili paste.

Hot and sour soup with coconut milk, chicken, mushrooms, lemon grass, kaffir lime leaves, galangal and green onions.

Clear noodle soup. Mixed vegetables, bean thread and to-fu in soup broth.

Chicken curry. Stir-fried with chicken, red curry, bamboo shoots, green pepper, mushrooms, sweet basil leaves and coconut milk.

Vegetable curry. Stir-fried with red curry, bean curd, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms and coconut milk.

Stir-fried with hot curry, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli and mushrooms.

Stir-fried with red curry, bell peppers, egg plants, bamboo shoots, and coconut milk.

Stir-fried with onions, green onions, bell peppers, water chestnuts and brown sauce.

Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.

Stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.

Stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.

Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers and brown sauce.

Stir-fried with garlic, black peppers, green onions, water chestnuts and brown sauce.

Mixed vegetables. Stir-fried with string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucumbers, celery and brown sauce.

Stir-fried with hot curry and string beans.

Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.

Seafood curry. Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves and coconut milk.

Steamed broccoli, cabbage and topped with peanut sauce.

Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.

Stir-fried with mat-sa-man curry, peanut, onions, potatoes and coconut milk.

Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.

Fried rice with green onions,white onions, pea-carrots, tomatoes, eggs and yellow curry powder with your choice of meats or tofu.

Kow pad prik pow. Fried rice with green onions,white onions, carrots, bell pepper, eggs and Thai chili paste with your choice of meats or tofu.

Fried rice with onions, tomatoes, peas and carrots, egg and garlic with your choice of meat.

Sauteed rice noodle with egg, green onions bean sprouts, red curry sauce and crushed peanuts on top with your choice of meats or tofu.

Sauteed egg noodle with egg, green onion, bean sprout, carrot, broccoli and baby corn with your choice of meats or tofu.

Yellow curry. Stir-fried with yellow curry, white onions, potatoes, carrot and coconut milk with your choice of meats or tofu.

Lightly breaded chicken sauteed with sweet and sour sauce.

Stir-fried with roasted duck, Thai hot curry, tomatoes, pineapples, bell peppers, carrot, bamboo shoots, sweet basil leaves and coconut milk.

Stir-fried with boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic and Sala Thai brown sauce.

1 scoop of coconut ice cream with coconut jelly and crushed peanut on the top.

Egg, palm sugar, coconut cream, cassava flour and fried onions on top.

Sauteed rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.

Sauteed rice noodles with egg, broccoli, and Thai sweet brown sauce, topped with fried garlic.

Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.

Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light.

Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.

Sauteed rice noodles topped with broccoli, soy bean gravy.

Sauteed rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.

Drunken noodle. Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.

Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.

Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.

Vegetable fried rice. Fried rice with mixed veggies and egg.

Seafood fried rice. Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots and egg.

Pineapple fried rice. Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg.